Spanish pasta and bread recipes - Pan con Tomate y Jamon (Bread with tomato and ham)
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Spanish pasta and bread recipes - Pan con Tomate y Jamon (Bread with tomato and ham)

Spanish food recipes - Pan con Tomate y Jamon (Bread with tomato and ham)

You will need
slices of country style bread
garlic
very ripe tomatoes skinned and mashed
olive oil
slices of serrano ham

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Lightly toast the bread and rub the garlic over the top. Spoon a little mashed tomato over (or just rub a cut tomato over the top) pour over a little olive oil and top with a slice of serrano.

Spanish pasta and bread recipes

Macarrones a la Espanola (Spanish style pasta)
Pescados con Fideos (Fish with pasta)
Cazuela de macarrones (Pasta Casserole)
Fideos la Catalán (Catalan style pasta)
Andrajos ('Ragged' casserole)
Pan con Tomate y Jamon (Bread with tomato and ham)
Pan con queso y huevos (Bread with cheese and egg)
Emparedados Fritos (Fried sandwiches)

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Tostados
This is wonderful at any time of day, we have it for breakfast at about 10, or as a snack or starter.
You will need:
- A day old barra (french stick)
- A peeled clove of garlic
- Extra virgin olive oil
- Fresh tomato
Slice the barra lengthwise and toast until golden, then rub the toasted side with the garlic clove all over. Take the tomato and slice in half and rub vigourously over the toast. Drizzle lots and lots of olive oil onto the toast let it soak in and enjoy! Some people like to sprinkle a little salt on too.
 

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